Monday 25 December 2023
Adelaide Hills olives, wood oven bread, olive oil and sweet balsamic
Whole South Australian prawn with salsa verde
Porcini and truffle arancini with herb aioli
Scallop in the half-shell,
smoked salmon remoulade
Pork roulade, mango chilli salsa
[CHOICE OF]
Traditional roast TURKEY with parsnip purée, Dutch carrots, cranberry jus
~
Pumpkin and ricotta GNOCCHI, pumpkin cream, broccoli, walnuts and sage
~
Pan-fried BARRAMUNDI fillet, quinoa salad, summer beets and watercress emulsion
~
Chargrilled PRIME BEEF STEAK, shallot, broccolini, radish, red wine and truffle jus
[cooked medium rare]
Christmas pudding with brandy sauce and vanilla ice cream
or
Vanilla panna cotta, Adelaide Hills berries and pist
NV Sidewood Estate Sparkling, Skillogalee Riesling, Twin Island Sauvignon Blanc,
Bent Creek ‘Black Dog’ Shiraz, Dalrymple Pinot Noir,
Boags, Cascade Light, all Soft Drinks
Espresso, Flat White, or Long Black, T-Bar Teas
Menu and package content may be subject to final review depending on market availability.
Adults $200.00 per person food and beverage
Teen [12-17 yrs.] $120.00 [same food menu as above + soft drinks]
Child [under 12yrs] $80.00 [Choice of: Pasta Napolitana; Turkey with Vegetables and French Fries;
Fish fillet or Steak with French Fries and Salad.
Followed by Ice cream with chocolate topping for dessert + all soft drinks]
PLEASE NOTE
Reservations can only be made by phone
+61 8 8211 8666
$20.00pp deposit required @ time of booking
Deposits are not refundable
lunch from 12 noon &
dinner from 5.30 pm
Tuesday to Saturday
closed public holidays
all other times by prior arrangement
Copyright © text, images & graphics
The River Torrens Cafè 2023
web site and graphics Ann Oliver
website last updated November 21 2023
talk to us 61 8 8211 8666
email
get directions
War Memorial Drive
North Adelaide
South Australia 5006
and enjoy regular subscriber only rewards for the Red Ochre Barrel + Grill and the River Cafè