the river torrens cafè
modern mediterranean cuisine
QUICK INFO….. WINEPREMIUM WINESCOCKTAILSBYOWINE PHILOSOPHY

support south australia
river cafè
wine list

sparkling wines 

NV River Cafè House Sparkling white, blend of regions, SA…… 9
NV River Cafè House Sparkling red, Coonawarra, SA …… 8
NV Dunes & Green ‘Split Pick’ Moscato, Barossa Valley, SA …… 11…… 47
NV Bleasdale Sparkling Shiraz, Blend of Regions, SA 55
2018 Coriole Prosecco, McLaren Vale, SA …… 54

white wines

2018 River Cafè Sauvignon Blanc, Bend of Regions, SA… 9
2019 Twin Island Sauvignon Blanc, Marlborough, NZ……. 40
2018 Ottelia Pinot Gris, Limstone Coast, SA…….43
2017 Bent Creek Sauvignon Blanc, Adelaide Hills, SA…. 50
2018 Jim Barry ‘JB’ Riesling, Clare Valley, SA… 12……. 55
2018 Hahndorf Hill Pinot Grigio, Adelaide Hills, SA……. 54
2018 Corte Giara Pinot Grigio, Veneto, Italy……. 10……. 45
2017 Paracombe Chardonnay, Adelaide Hills, SA……. 52

rosé

2019 St Hallet Rosé, Barossa Valley, SA… 11……. 48

RED WINE

PREMIUM

red wines

2018 River Cafè Shiraz/Cabernet Sauvignon, Blend of Regions, SA… 9
2017 Rocca Sangiovese Cantina Tollo Italy… 10 … 50
2017 Langmeil ‘Long Mile’ Shiraz, Barossa Valley, SA … 60
2016 Yalumba ‘Cigar’ Cabernet Sauvignon, Coonawarra, SA… 56
2018 Grant Burge ‘Benckmark’ Shiraz, Barossa Valley, SA… 10… 45
2016 Yalumba ‘Bush Vine Grenache, Barossa Valley, SA… 12… 55

premium wines

champagne

NV Canard Duchene Cuvée Léonie, Champagne, France……. 115,br />NV Veuve Clicquot brut, Reims, France……. 160

reds

2017 Rusden ‘Good Shepherd’ Malbec, Barossa Valley, SA……. 64
2010 Grant Burge ‘Shadrach’, Barossa Valley, SA……. 150
2012 Grant Burge ‘Shadrach’,Barossa Valley, SA……. 64
2016 Rockford ‘Basket Press’ Shiraz, Barossa Valley, SA……. 150

only on thursday evening 
a special treat
$10 cocktails

have some fun

super delicious
cocktails

Italian Sidecar
23rd St. Brandy, Cointreau, Amaretto, lemon juice… 17.00

Negroni
West Winds Sabre Gin, Rosso Antico, Campari, Regans Orange Bitters… 17.00

Aperol Spritz
Aperol, Prosecco, Orange… 15.00

Cupid’s kiss
Strawberry liqueur, cranberry juice, champagne, grenadine… 15.00

Mai Tai
Angostura 12 yo dark rum, Bacardi white rum, curacao, tropical fruit juices… 17.50,/p>

Cosmopolitan
23rd St. Rose Vodka, Cointreau, cranberry juice… 16.00

Daiquiri
Classic Bacardi white rum, lime juice, sugar… 16.00

Raspberry
Bacardi white rum, lime juice raspberry syrup… 16.00

Espresso Martini
Grey Goose vodka, Tia Maria, espresso coffee… 15.00

Liquid Dessert
Baileys, Frangelico, Butterscotch Schnapps, Mozart Chocolate liqueur, cream… 18.00

Mocktails
Rosemary Blueberry Crush Rosemary leaves, blueberry, sparkling mineral water… 10.00

Cucumber Gimlet
Cucumber, lime juice, soda… 10.00

martini

may not be on our cocktail list but our mixologists love the classic martini

stuffed garfish fillets

2018 Hahndorf Hill Pinot Grigio,
Adelaide Hills, SA

signature crab pasta

the perfect match
2018 The Lane Block 1A
Chardonnay,
Adelaide Hills, SA

BYO

BYO [bring your own] corkage is $30 per 750 ml bottle with a maximum of 2 bottles per booking…this includes the personal attention of our sommelier, decanting if required and quality stemware to go with.

OUR WINE
philosophy

South Australia produces 75% of Australia’s premium bottled wine and our list is predominantly South Australian with a respectable selection of old-world wines.

Importantly our list represents some very fine examples of hot climate European varietals produced in South Australia by companies who have had a very long commitment to dry climate varieties.

We are constantly tasting new and interesting wines and write our wine list with the determination that it should have a broad range of prices from modest to indulgent.

On our list an inexpensive wine does not mean a bad wine, but rather that we have been able to source a great wine that can be sold for a modest price.

For the indulgent, there is an excellent back vintage selection and a broad selection of sparkling wines and French Champagnes. Single malt and cognac lovers have not been forgotten and our barman enjoys making classical and exotic cocktails.

opening times

lunch :
Thursday to Saturday from 12 noon
dinner :
Thursday to Saturday from 6.00 pm
Early Bird 6.00 pm – depart by 7.30 pm

closed public holidays

all other times by prior arrangement

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talk to us +61 8 8211 8666
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War Memorial Drive
North Adelaide
South Australia 5006

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web site and graphics Ann Oliver : Privacy : site last updated October 23, 2020